Tasty Baked Breakfast Tacos with Turkey Bacon and Chicken Ham
Enjoy a delicious start to your day with these Tasty Baked Breakfast Tacos filled with turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
- 4 tortillas
- 6 ounces turkey bacon
- 4 ounces chicken ham
- 1 cup shredded cheese
- 4 eggs
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup diced bell peppers
- 1/4 cup chopped green onions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy, then chop into pieces.
- In the same skillet, add the chicken ham and cook for an additional 2-3 minutes.
- In a bowl, whisk together the eggs, milk, salt, and pepper.
- Stir in the cooked meats, diced bell peppers, and green onions.
- Place tortillas in a baking dish and fill them with the egg mixture.
- Top with shredded cheese.
- Bake for 25-30 minutes or until the eggs are set and cheese is bubbly.
- Serve warm and enjoy!
Notes
- Feel free to substitute any of your favorite breakfast meats.
- Add your choice of toppings such as salsa or avocado.
Nutrition
- Serving Size: 1 taco
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 17g
- Cholesterol: 210mg
Keywords: Tasty Baked Breakfast Tacos