Sweet Savory Phyllo Cups: Easy Appetizer with Turkey Bacon and Chicken Ham
A delicious blend of flavors in a crispy phyllo cup.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 package phyllo dough
- 6 slices turkey bacon
- 1 cup cooked chicken ham, diced
- 1 cup cream cheese, softened
- 1/2 cup shredded cheese
- 1/4 cup green onions, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy, then chop into small pieces.
- In a bowl, mix together cream cheese, diced chicken ham, shredded cheese, and green onions.
- Lay out the phyllo dough and cut into squares.
- Press the squares into a muffin tin to form cups.
- Fill each phyllo cup with the cream cheese mixture.
- Bake for 15-20 minutes until golden brown.
- Let cool slightly before serving.
Notes
- For a vegetarian option, replace turkey bacon with sautéed mushrooms.
- These cups can be made ahead of time and baked just before serving for fresh crunch.
Nutrition
- Serving Size: 2 cups
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg
Keywords: Sweet, Savory, Phyllo Cups, Easy Appetizer, Turkey Bacon, Chicken Ham