Spring Rolls: Easy Chicken Ham & Turkey Bacon Delight
Delight in the flavors of these easy spring rolls, featuring a savory combination of chicken ham and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup shredded chicken ham
- 1 cup cooked turkey bacon, chopped
- 1 cup coleslaw mix
- 1 package spring roll wrappers
- 1/4 cup soy sauce
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
Instructions
- In a large bowl, combine shredded chicken ham, chopped turkey bacon, coleslaw mix, soy sauce, sesame oil, garlic, and ginger.
- Lay a spring roll wrapper flat and place a generous amount of filling in the center.
- Fold the sides over the filling and roll tightly.
- Heat oil in a frying pan over medium heat and fry the spring rolls until golden brown.
- Serve with your favorite dipping sauce.
Notes
- For extra flavor, add green onions or bell peppers to the filling.
- Ensure the oil is hot enough for frying to achieve a crispy texture.
Nutrition
- Serving Size: 2 spring rolls
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg
Keywords: Spring Rolls, Chicken Ham, Turkey Bacon, Appetizer