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Spiced Pumpkin Brownies: Easy Indulgence for Fall Flavors

Spiced Pumpkin Brownies
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Indulge in the delightful flavors of fall with these Spiced Pumpkin Brownies, perfect for any autumn gathering.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350Ā°F (175Ā°C) and grease a baking pan.
  2. In a bowl, mix together the pumpkin puree, sugar, brown sugar, and vegetable oil until well combined.
  3. Add the eggs and vanilla extract, mixing well.
  4. In another bowl, whisk together the flour, cocoa powder, baking powder, baking soda, spices, and salt.
  5. Gradually mix the dry ingredients into the wet mixture until just combined.
  6. Pour the batter into the prepared baking pan and smooth the top.
  7. Bake for 25-30 minutes, or until a toothpick inserted comes out clean.
  8. Allow to cool before slicing into squares.

Notes

  • For added richness, consider folding in chocolate chips.
  • These brownies can be topped with a dusting of powdered sugar or a drizzle of caramel.

Nutrition

Keywords: Spiced Pumpkin Brownies, fall desserts, pumpkin recipes

Find it online: https://www.yumkingdom.com/spiced-pumpkin-brownies-easy-indulgence-for-fall-flavors/