Simply Pumpkin Muffins: The Best Easy Treat for Fall Baking
These Simply Pumpkin Muffins are a delightful, easy-to-make treat perfect for the fall season, combining the flavors of pumpkin and warm spices.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup vegetable oil
- 1 cup sugar
- 2 eggs
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the pumpkin puree, vegetable oil, and sugar. Beat in the eggs until well blended.
- In another bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Divide the batter into a muffin tin lined with paper liners.
- Bake for 20-25 minutes until a toothpick comes out clean.
Notes
- For added flavor, consider mixing in chocolate chips or nuts.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 10g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Simply Pumpkin Muffins, Pumpkin Recipes, Fall Baking, Easy Muffins
Find it online: https://www.yumkingdom.com/simply-pumpkin-muffins/