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Perfect Peach Sorbet Recipe: Easy, Refreshing Summer Treat

Perfect Peach Sorbet

Enjoy the perfect peach sorbet this summer—a refreshing, easy-to-make treat that highlights the delicious flavor of fresh peaches.

Ingredients

Scale
  • 4 cups fresh peaches, peeled and chopped
  • 1 cup granulated sugar
  • 1 cup water
  • 2 tablespoons lemon juice

Instructions

  1. In a saucepan, combine the water and sugar, and heat until the sugar dissolves. Remove from heat and let cool.
  2. Puree the peaches in a blender until smooth.
  3. Mix the pureed peaches with the sugar syrup and lemon juice.
  4. Pour the mixture into a shallow container and freeze for about 4 hours, stirring every hour until the sorbet is firm.

Notes

  • Feel free to adjust the sweetness based on your preference.
  • For a smoother texture, you can blend the sorbet after freezing for a few hours.

Nutrition

Keywords: Perfect Peach Sorbet