Oven Baked Salmon: A Juicy and Easy Family Favorite Recipe
Learn how to make juicy and easy oven baked salmon that your family will love. Perfect for weeknight dinners!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon lemon juice
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Place salmon fillets on a baking sheet lined with parchment paper.
- Drizzle olive oil over the salmon and sprinkle garlic powder, paprika, salt, and pepper.
- Pour lemon juice on top.
- Bake for 12-15 minutes or until salmon is cooked through.
- Serve hot with your favorite sides.
Notes
- For extra flavor, marinate the salmon for 30 minutes before baking.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0 g
- Sodium: 80 mg
- Fat: 20 g
- Saturated Fat: 4 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 36 g
- Cholesterol: 80 mg
Keywords: Oven Baked Salmon, Easy Salmon Recipe, Family Favorite