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One-Pot Spicy Garlic Butter Chicken Tortellini Delight for Dinner

One-Pot Spicy Garlic Butter Chicken Tortellini

A delicious and easy one-pot meal featuring spicy garlic butter chicken and tortellini, perfect for dinner.

Ingredients

Scale
  • 1 pound chicken breast, cut into cubes
  • 2 cups tortellini, fresh or frozen
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 teaspoon red pepper flakes
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon Italian seasoning
  • 1 cup Parmesan cheese, grated
  • Salt and pepper to taste

Instructions

  1. In a large pot, melt the butter over medium heat.
  2. Add minced garlic and red pepper flakes, sauté until fragrant.
  3. Add cubed chicken, cooking until browned.
  4. Pour in the chicken broth and bring to a boil.
  5. Add tortellini and cook according to package instructions.
  6. Stir in heavy cream and Italian seasoning.
  7. Mix in Parmesan cheese until melted and creamy.
  8. Season with salt and pepper to taste before serving.

Notes

  • This dish is best served fresh but can be refrigerated for up to 3 days.
  • For an extra kick, adjust the amount of red pepper flakes to your taste.

Nutrition

Keywords: One-Pot Spicy Garlic Butter Chicken Tortellini