One Pot Pasta Delight: Easy Turkey Bacon & Chicken Ham Recipe
A delicious and easy recipe for one pot pasta with turkey bacon and chicken ham that the whole family will love!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Low-Carb
Ingredients
Scale
- 8 ounces pasta
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 2 cups chicken broth
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- Heat olive oil in a large pot over medium heat.
- Add onion and garlic, sauté until fragrant.
- Stir in turkey bacon and chicken ham, cook until browned.
- Add pasta, chicken broth, and Italian seasoning; bring to a boil.
- Reduce heat, cover, and simmer until pasta is cooked through.
- Season with salt and pepper, and garnish with parsley before serving.
Notes
- This recipe can be customized with your favorite veggies.
- Make sure to stir occasionally to avoid sticking.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 55mg
Keywords: One Pot Pasta, Turkey Bacon, Chicken Ham, Easy Recipe