Print

One Pot Coconut Curry Shrimp: Easy, Flavorful Weeknight Delight

One Pot Coconut Curry Shrimp
Print Recipe

Indulge in this easy and flavorful one pot coconut curry shrimp recipe, perfect for a quick weeknight dinner.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1 can coconut milk
  • 2 tablespoons curry paste
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 bell pepper, sliced
  • 1 tablespoon olive oil
  • Salt to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add chopped onion and minced garlic, sauté until fragrant.
  3. Stir in curry paste and cook for another minute.
  4. Add coconut milk and bell pepper, bring to a simmer.
  5. Add shrimp and cook until they turn pink and opaque.
  6. Season with salt to taste and serve warm.

Notes

  • Serve over rice or with naan bread for a complete meal.
  • Customize with your choice of vegetables.

Nutrition

Keywords: One Pot Coconut Curry Shrimp, easy recipes, weeknight dinner

Find it online: https://www.yumkingdom.com/one-pot-coconut-curry-shrimp-easy-flavorful-weeknight-delight/