Maple Banana Muffins: Easy, Delicious Treats for Everyone
A delightful recipe for Maple Banana Muffins that are easy to make and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Baked Goods
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas
- 1/2 cup maple syrup
- 1/4 cup melted butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups all-purpose flour
Instructions
- Preheat the oven to 350°F (175°C) and grease a muffin tin.
- In a large bowl, mash the bananas.
- Add maple syrup, melted butter, egg, and vanilla extract, and mix well.
- In another bowl, combine the baking soda, salt, and flour.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Divide the batter evenly among the muffin cups.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For extra flavor, consider adding chopped walnuts or chocolate chips.
- These muffins freeze well for up to three months.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 8g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Maple Banana Muffins, Banana Muffins, Easy Muffin Recipe
Find it online: https://www.yumkingdom.com/maple-banana-muffins/