Lemongrass Chicken Noodles: Easy & Flavorful Homemade Delight
A delicious and easy-to-make Lemongrass Chicken Noodles dish that is full of flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2-3 1x
- Category: Dinner
- Method: Stir-fry
- Cuisine: Asian
- Diet: Gluten-free
- 2 chicken breasts
- 1 stalk of lemongrass
- 200g rice noodles
- 2 tablespoons soy sauce
- 1 tablespoon fish sauce
- 2 cloves garlic
- 1 teaspoon ginger
- 1 tablespoon vegetable oil
- Fresh herbs for garnish
- Prepare the chicken by slicing it into thin strips.
- Use a mortar and pestle to pound the lemongrass until fragrant.
- In a pan, heat the vegetable oil and sauté garlic and ginger.
- Add the chicken to the pan and stir-fry until cooked through.
- Stir in soy sauce and fish sauce, tossing to coat the chicken.
- Cook the rice noodles according to package instructions, then drain.
- Toss the cooked noodles with the chicken and sauce.
- Garnish with fresh herbs before serving.
Notes
- You can add vegetables of your choice for extra flavor.
- Adjust the seasonings according to your taste.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Lemongrass Chicken Noodles