Jamie Oliver Broccoli Soup Recipe: Easy Comfort in a Bowl
A comforting and easy broccoli soup recipe that is perfect for any time of the year.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups broccoli florets
- 4 cups vegetable broth
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup heavy cream (optional)
Instructions
- Heat olive oil in a large pot over medium heat.
- Add chopped onion and garlic; sauté until the onion is translucent.
- Add broccoli florets and vegetable broth, then season with salt and pepper.
- Bring to a boil, then reduce heat and simmer for 15-20 minutes until broccoli is tender.
- Use an immersion blender to puree the soup until smooth.
- If desired, stir in heavy cream before serving.
Notes
- This soup can be made vegan by omitting the heavy cream.
- For added flavor, use homemade vegetable broth.
Nutrition
- Serving Size: 1 bowl
- Calories: 200
- Sugar: 2g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 5mg
Keywords: Jamie Oliver Broccoli Soup Recipe, broccoli soup, easy soup recipes, comfort food