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Italian Sub Squares: Easy, Flavor-Packed Twist on Tradition

Italian Sub Squares

A delicious twist on traditional Italian subs, these Italian Sub Squares are easy to make and packed with flavor.

Ingredients

Scale
  • 1 loaf Italian bread
  • 1 pound deli meats (ham, salami, and turkey)
  • 8 ounces provolone cheese, sliced
  • 1/2 cup Italian dressing
  • 1/4 cup sliced black olives
  • 1/4 cup sliced banana peppers
  • 1/4 cup shredded lettuce
  • 1/4 cup diced tomatoes

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Slice the Italian bread in half horizontally and place it on a baking sheet.
  3. Layer the deli meats and cheese evenly on the bottom half of the bread.
  4. Drizzle with Italian dressing and sprinkle with olives, banana peppers, lettuce, and tomatoes.
  5. Cover with the top half of the bread and press down gently.
  6. Bake for 15-20 minutes or until the cheese is melted and the bread is crispy.
  7. Slice into squares and serve warm.

Notes

  • For extra flavor, add your favorite seasonings to the dressing.
  • You can customize the ingredients based on your preferences or what you have on hand.

Nutrition

Keywords: Italian Sub Squares, Italian sandwich, easy recipe, flavor-packed