Irresistible Make-Ahead Breakfast Rolls: 7 Easy Ideas for Busy Mornings
Discover 7 simple make-ahead breakfast roll ideas that are perfect for busy mornings. These recipes allow you to enjoy delicious breakfasts without the morning rush.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1/4 cup unsalted butter
- 1 cup milk
- 1 egg
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine flour, sugar, and baking powder.
- Add in the butter and mix until crumbly.
- Stir in the milk, egg, and vanilla until the dough forms.
- Shape the dough into rolls and place them on a greased baking sheet.
- Bake for 20 minutes or until golden brown.
Notes
- These rolls can be frozen for up to a month.
- Try adding chocolate chips or dried fruit for added flavor.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Make-Ahead Breakfast Rolls, Breakfast Ideas, Easy Recipes