Deliciously Creamy Chicken Cordon Bleu with Turkey Bacon Twist
A rich and savory twist on classic Chicken Cordon Bleu, featuring turkey bacon for added flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: French
- Diet: Gluten-free
Ingredients
Scale
- 4 chicken breasts
- 6 slices turkey bacon
- 1 cup Swiss cheese, shredded
- 1/2 cup cream cheese, softened
- 1/2 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix cream cheese with garlic powder, onion powder, and black pepper.
- Slice chicken breasts horizontally and fill with the cream cheese mixture and cheese.
- Wrap turkey bacon around each chicken breast.
- Place in a baking dish and drizzle with olive oil.
- Sprinkle breadcrumbs on top.
- Bake for 25-30 minutes until chicken is cooked through.
- Let rest for 5 minutes before serving.
Notes
- For a healthier option, substitute regular bacon with turkey bacon.
- Serve with a side of vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken Cordon Bleu, creamy chicken, turkey bacon, delicious recipe