Delicious Chicken and Broccoli Alfredo Bake Recipe for Cozy Nights
A creamy and savory chicken and broccoli bake perfect for cozy nights.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 3 cups broccoli florets
- 12 ounces fettuccine pasta
- 2 cups Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 350°F (175°C).
- Cook the fettuccine according to package instructions; drain and set aside.
- In a large bowl, mix the cooked chicken, broccoli, fettuccine, Alfredo sauce, garlic powder, salt, and pepper.
- Transfer the mixture to a baking dish.
- Top with mozzarella and Parmesan cheese.
- Bake for 20-25 minutes, or until bubbly and golden.
Notes
- For added flavor, you can add cooked bacon bits.
- Substitute any vegetables of choice if you prefer.
Nutrition
- Serving Size: 1 cup
- Calories: 420
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: chicken, broccoli, Alfredo, bake, recipe