Crumbl Dark Dream Cookies – The Best Thick Chocolate Chip Copycat
Indulge in the rich, thick texture of Crumbl’s Dark Dream Cookies with this copycat recipe that highlights the perfect blend of chocolate.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 cups chocolate chips
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Beat in the eggs, one at a time, then stir in the vanilla.
- Combine the flour, cocoa powder, baking soda, and salt in a separate bowl; gradually add to the creamed mixture.
- Fold in the chocolate chips.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10-12 minutes or until edges are set.
- Allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For extra chocolate flavor, add chocolate chunks in addition to chocolate chips.
- Ensure your butter is at room temperature for easy mixing.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Crumbl Dark Dream Cookies, Thick Chocolate Chip Copycat, Chocolate Cookies