Crispy Parmesan Chicken Cutlets: The Best Comfort Food Recipe
Crispy Parmesan Chicken Cutlets are the ultimate comfort food, delivering a satisfying crunch and delicious cheesy flavor that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: main dish
- Method: baking and frying
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 4 chicken cutlets
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup all-purpose flour
- 1/4 cup olive oil
Instructions
- Preheat oven to 400°F (200°C).
- Prepare three bowls for the flour, beaten eggs, and a mixture of breadcrumbs and Parmesan cheese.
- Dredge each chicken cutlet in flour, then dip in eggs, and finally coat with breadcrumb mixture.
- Heat olive oil in a pan over medium heat.
- Cook cutlets until golden brown, about 3 minutes on each side.
- Transfer to a baking sheet and finish cooking in the oven for 10 minutes.
Notes
- For extra flavor, add herbs to the breadcrumb mixture.
- Let the cutlets rest for a few minutes before serving.
Nutrition
- Serving Size: 1 cutlet
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Crispy Parmesan Chicken Cutlets, Comfort Food, Chicken Recipes