Crispy Fried Shrimp Burger: The Best Homemade Delight
Discover the deliciousness of Crispy Fried Shrimp Burger, a homemade delight that will tantalize your taste buds.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 cup breadcrumbs
- 1 egg
- 1 tablespoon mayonnaise
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
- 4 burger buns
- 1 cup lettuce
- 1 tomato, sliced
Instructions
- Preheat your oil for frying.
- In a bowl, mix shrimp, egg, mayonnaise, garlic powder, paprika, salt, and pepper.
- Form the mixture into patties and coat them in breadcrumbs.
- Fry the patties until golden brown and crispy.
- Assemble the burgers with lettuce and tomato on buns.
Notes
- Serve with your favorite dipping sauce.
- Try adding avocado for extra creaminess.
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Crispy Fried Shrimp Burger, Homemade burger, Seafood burger