Print

Creamy Roasted Garlic Tomato Soup: The Best Cozy Comfort Food

Creamy Roasted Garlic Tomato Soup
Print Recipe

A rich and comforting soup made with roasted garlic and tomatoes, perfect for chilly days.

Ingredients

Scale
  • 1 bulb garlic
  • 4 cups diced tomatoes
  • 2 cups vegetable broth
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh basil

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Remove the outer layers of the garlic bulb, cut off the top, and drizzle with olive oil.
  3. Wrap the garlic in foil and roast for 30 minutes.
  4. In a pot, combine the diced tomatoes, vegetable broth, salt, and pepper. Bring to a simmer.
  5. Once the garlic is roasted, squeeze the cloves into the pot and stir in the heavy cream.
  6. Blend the soup until smooth.
  7. Serve hot, garnished with fresh basil.

Notes

  • For extra flavor, add a pinch of red pepper flakes.
  • Great served with crusty bread.

Nutrition

Keywords: Creamy Roasted Garlic Tomato Soup, tomato soup, cozy comfort food

Find it online: https://www.yumkingdom.com/creamy-roasted-garlic-tomato-soup-the-best-cozy-comfort-food/