Creamy Pesto Pasta Recipe: The Best 15-Minute Delight with Turkey Bacon
The BEST Creamy Pesto Pasta Recipe (15 Minutes!)
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta of choice
- 4 slices turkey bacon
- 1 cup pesto sauce
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions until al dente.
- In a skillet, cook the turkey bacon until crispy, then remove and chop.
- In the same skillet, add pesto and heavy cream, stirring to combine.
- Stir in the cooked pasta and bacon, add Parmesan, and mix well.
- Season with garlic powder, salt, and pepper to taste.
- Serve immediately and enjoy!
Notes
- For a lighter version, use low-fat cream and turkey bacon.
- Can add vegetables like spinach or cherry tomatoes for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg
Keywords: Creamy Pesto Pasta, Quick Pasta Recipe, Turkey Bacon Pasta
Find it online: https://www.yumkingdom.com/creamy-pesto-pasta-recipe/