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Cottage Cheese Pumpkin Sausage Pasta: A Cozy, Comforting Dish

Cottage Cheese Pumpkin Sausage Pasta

A delightful and hearty pasta dish that combines the creaminess of cottage cheese, the sweetness of pumpkin, and the savory flavor of sausage.

Ingredients

Scale
  • 8 ounces pasta
  • 1 cup cottage cheese
  • 1 cup pumpkin puree
  • 1 pound sausage
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated parmesan cheese

Instructions

  1. Cook the pasta according to package instructions until al dente.
  2. In a skillet, brown the sausage over medium heat.
  3. Add pumpkin puree, garlic powder, Italian seasoning, salt, and black pepper to the skillet.
  4. Stir in cottage cheese and mix until well combined.
  5. Add the cooked pasta to the sauce and toss to coat.
  6. Top with grated parmesan cheese before serving.

Notes

  • This dish is perfect for meal prep and can be stored in the fridge for up to 3 days.
  • Feel free to add vegetables like spinach or zucchini for extra nutrition.

Nutrition

Keywords: Cottage Cheese Pumpkin Sausage Pasta, comfort food, cozy dishes, pasta recipe, fall recipes