Coffee mousse: The best indulgent treat for coffee lovers
This coffee mousse is a delightful dessert for those who cherish coffee flavors. It is rich, creamy, and incredibly satisfying.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 2 hours 30 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 1 cup strong brewed coffee
- 1 cup heavy cream
- 3 egg yolks
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 teaspoons gelatin
Instructions
- In a small bowl, dissolve gelatin in coffee.
- In a saucepan, whisk egg yolks with sugar and cook until thickened.
- Add the coffee mixture and vanilla to the egg yolk mixture.
- Whip the heavy cream until soft peaks form, then fold into the coffee mixture.
- Pour into serving dishes and refrigerate until set.
Notes
- Serve with whipped cream on top for added indulgence.
- Use decaffeinated coffee if preferred.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 24g
- Sodium: 50mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 150mg
Keywords: Coffee Mousse, dessert, coffee lovers
Find it online: https://www.yumkingdom.com/coffee-mousse/