Churu Chicken Amarillo: Easy Recipe for Flavorful Home Cooking
Discover the delectable taste of Churu Chicken Amarillo, a simple recipe perfect for home cooking that brings vibrant flavors to your table.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
- 1 pound chicken thighs
- 2 tablespoons olive oil
- 1 onion, diced
- 4 cloves garlic, minced
- 1 tablespoon paprika
- 1 teaspoon cumin
- 1 teaspoon turmeric
- 2 tomatoes, chopped
- 1/2 cup chicken broth
- Salt to taste
- Fresh cilantro for garnish
- Heat olive oil in a large pan over medium heat.
- Add diced onion and sauté until translucent.
- Stir in minced garlic, paprika, cumin, and turmeric; cook for 1 minute.
- Add chicken thighs and cook until browned on all sides.
- Mix in chopped tomatoes and chicken broth, bring to a simmer.
- Cover and cook for 20-25 minutes or until chicken is fully cooked.
- Season with salt to taste and garnish with fresh cilantro before serving.
Notes
- For a spicier dish, add chopped jalapeños.
- Serve with rice or flatbreads for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Churu Chicken Amarillo, easy chicken recipe, flavorful chicken