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Chicken Étouffée: A Comforting and Flavorful Family Favorite

Chicken Étouffée
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Discover the rich flavors and comforting nature of Chicken Étouffée, a family favorite that brings warmth and satisfaction to any meal.

Ingredients

Scale
  • 1 pound chicken, diced
  • 1/2 cup onion, chopped
  • 1/2 cup green bell pepper, chopped
  • 1/2 cup celery, chopped
  • 4 cloves garlic, minced
  • 1/4 cup flour
  • 4 cups chicken broth
  • 2 tablespoons tomato paste
  • 1 teaspoon Cajun seasoning
  • Salt and pepper to taste
  • 1/4 cup parsley, chopped
  • Green onions for garnish

Instructions

  1. In a large pot, cook the chicken over medium heat until browned, then remove and set aside.
  2. Add onion, bell pepper, celery, and garlic to the pot; sauté until tender.
  3. Stir in the flour, cooking for 2-3 minutes until it turns a light brown color.
  4. Add chicken broth, tomato paste, and Cajun seasoning; stir to combine.
  5. Return the chicken to the pot and simmer for about 30 minutes.
  6. Season with salt and pepper, and stir in chopped parsley before serving.

Notes

  • Serve over rice for a traditional presentation.
  • Leftovers can be reheated easily on the stove or in the microwave.

Nutrition

Keywords: Chicken Étouffée, comfort food, family recipe

Find it online: https://www.yumkingdom.com/chicken-touffe-a-comforting-and-flavorful-family-favorite/