Chicken Mei Fun: Easy Home-Style Noodle Recipe with Turkey Bacon
This Chicken Mei Fun recipe combines tender chicken, turkey bacon, and flavorful vegetables for a delicious home-cooked meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Chinese
- Diet: Low-carb
- 8 ounces mei fun noodles
- 1 pound chicken breast, sliced
- 4 slices turkey bacon, chopped
- 2 cups mixed vegetables (e.g., bell peppers, carrots, peas)
- 3 tablespoons soy sauce
- 2 tablespoons sesame oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 green onions, chopped
- Cook the mei fun noodles according to package instructions. Drain and set aside.
- In a large pan, cook the turkey bacon over medium heat until crispy. Remove and set aside.
- Add the sliced chicken breast to the same pan, cooking until browned and cooked through.
- Stir in the garlic, ginger, and mixed vegetables, and cook until the vegetables are tender.
- Add the cooked noodles and turkey bacon back into the pan.
- Pour in the soy sauce and sesame oil, tossing everything together until well coated.
- Top with chopped green onions before serving.
Notes
- This dish can be customized with your favorite vegetables.
- For an extra kick, add some crushed red pepper flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Mei Fun, home-style noodles, turkey bacon, easy recipe