Chicken Florentine: The Best Creamy Delight with Turkey Bacon
Indulge in the rich flavors of Chicken Florentine, a creamy delight enhanced with savory turkey bacon that will please any palate.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: stovetop
- Cuisine: Italian
- Diet: paleo
Ingredients
Scale
- 2 chicken breasts
- 1 cup heavy cream
- 1/2 cup turkey bacon, chopped
- 2 cups fresh spinach
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the turkey bacon in a skillet until crispy.
- Add the chicken breasts and cook until golden brown.
- Stir in the spinach and cook until wilted.
- Pour in the heavy cream and bring to a simmer.
- Season with garlic powder, salt, and pepper.
- Add Parmesan cheese and stir until melted and creamy.
- Serve hot.
Notes
- Feel free to add other vegetables like mushrooms or bell peppers for extra flavor.
- This dish pairs well with pasta or rice.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Chicken Florentine, creamy chicken recipe, turkey bacon