Cheesy Meatball Tortellini Soup: The Best Cozy Comfort Food
A warm and hearty soup that combines delicious meatballs and tortellini in a cheesy broth.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 cup breadcrumbs
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 cups beef broth
- 1 can (15 oz) diced tomatoes
- 2 cups cheese tortellini
- 1 cup shredded mozzarella cheese
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a bowl, combine ground beef, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper. Form into small meatballs.
- In a large pot, add beef broth and diced tomatoes. Bring to a simmer.
- Add meatballs to the pot and cook until browned.
- Add tortellini and simmer until cooked through.
- Stir in mozzarella cheese until melted.
- Serve hot and enjoy!
Notes
- Feel free to add vegetables like spinach or carrots for extra nutrition.
- Garnish with fresh basil for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 70mg
Keywords: Cheesy Meatball Tortellini Soup, Comfort Food, Soup Recipes