Baked Cranberry Brie Bites: Easy Appetizers Everyone Will Love
These Baked Cranberry Brie Bites are the perfect blend of creamy cheese and tangy cranberry, making them an easy appetizer everyone will love.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package puff pastry
- 8 ounces brie cheese
- 1 cup cranberry sauce
- 1 egg (beaten, for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry and cut it into squares.
- Place a piece of brie and a spoonful of cranberry sauce in the center of each square.
- Fold the corners of the pastry over the filling and pinch to seal.
- Brush the tops with the beaten egg.
- Bake for 15-20 minutes or until golden brown.
Notes
- Serve warm for the best flavor.
- Add nuts for extra crunch.
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 5g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Baked Cranberry Brie Bites, easy appetizers, holiday recipes