Apple Crisp Bars with Crumb Topping: The Best Homemade Treat
Enjoy the delicious flavors of homemade apple crisp with these easy-to-make Apple Crisp Bars. Perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 bars 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 4 cups sliced apples
- 1 cup brown sugar
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup unsalted butter, melted
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine melted butter, brown sugar, flour, oats, cinnamon, nutmeg, and salt.
- Press half of the mixture into a greased baking pan.
- Layer the sliced apples on top of the crust.
- Sprinkle the remaining crumb mixture over the apples.
- Bake for 30-35 minutes until golden brown.
- Let cool before cutting into bars.
Notes
- Use tart apples for the best flavor.
- These bars can be served warm or at room temperature.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Apple Crisp Bars, Crumb Topping, Homemade Treat