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Amazing Banana Bread Cake with Cream Cheese Frosting to Savor

Amazing Banana Bread Cake with Cream Cheese Frosting
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This Amazing Banana Bread Cake with Cream Cheese Frosting is a delightful treat that combines the rich flavors of banana with a luscious frosting.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup sugar
  • 1 cup all-purpose flour
  • 4 oz cream cheese
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract (for frosting)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas with a fork until smooth.
  3. Stir in the melted butter, then mix in the egg and vanilla extract.
  4. Add baking soda and salt, and mix well.
  5. Stir in the sugar and flour until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for about 60 minutes or until a toothpick comes out clean.
  8. While the cake cools, prepare the cream cheese frosting by beating the cream cheese with powdered sugar and vanilla.
  9. Once cool, frost the banana bread cake with the cream cheese frosting.

Notes

  • For best results, use very ripe bananas.
  • Let the banana bread cool completely before frosting.

Nutrition

Keywords: banana bread cake, cream cheese frosting, dessert

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