5-Ingredients Crack Green Beans with Turkey Bacon: Easy & Delicious
A quick and easy recipe for crack green beans made with just five ingredients, featuring turkey bacon for a delicious twist.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound fresh green beans
- 4 slices turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- Preheat your oven to 400°F (200°C).
- Trim the ends of the green beans and place them on a baking sheet.
- Cut the turkey bacon into small pieces and scatter over the green beans.
- Drizzle with olive oil and sprinkle garlic powder and salt.
- Toss to combine and roast for 20 minutes, stirring halfway through.
Notes
- For extra flavor, you can add a pinch of red pepper flakes.
- These beans pair well with grilled chicken.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 3 grams
- Sodium: 450 milligrams
- Fat: 8 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 12 grams
- Fiber: 4 grams
- Protein: 7 grams
- Cholesterol: 20 milligrams
Keywords: 5-Ingredients Crack Green Beans, easy green beans, turkey bacon recipe