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12 Minute Thai Chicken Peanut Noodles: Easy Weeknight Delight

12 Minute Thai Chicken Peanut Noodles (mince)

Enjoy a quick and delicious meal with these 12 Minute Thai Chicken Peanut Noodles. Perfect for busy weeknights!

Ingredients

Scale
  • 8 ounces rice noodles
  • 1 pound ground chicken
  • 1/2 cup peanut butter
  • 1/4 cup soy sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon honey
  • 1 teaspoon ginger, minced
  • 1/4 cup green onions, chopped
  • 1/4 cup peanuts, crushed

Instructions

  1. Cook rice noodles according to package instructions.
  2. In a skillet, cook ground chicken over medium heat until browned.
  3. In a bowl, mix peanut butter, soy sauce, sesame oil, honey, and ginger.
  4. Add the sauce to the cooked chicken and stir until combined.
  5. Toss the cooked noodles with the chicken mixture.
  6. Garnish with green onions and crushed peanuts.
  7. Serve immediately.

Notes

  • Adjust the spice level by adding chili flakes or sriracha.
  • Substitute chicken with tofu for a vegetarian option.

Nutrition

Keywords: 12 Minute Thai Chicken Peanut Noodles, easy recipe, weeknight dinner